Ingredients: Tempeh, boiled rajma (red kidney beans), breadcrumbs, chopped onions, fresh rosemary, garlic paste, ginger paste, green chilies (optional), cumin powder, coriander powder, salt, pepper, olive oil.

The Rajma Rosemary Burger Tikki is a delicious and protein-packed patty made with tempeh and red kidney beans (rajma), blended with the fresh aroma of rosemary and a mix of flavorful spices. Perfect for a wholesome burger or a healthy snack, this tikki combines hearty textures with a fusion of earthy and herbal notes.